Animal Proteins on The Plan
Portions should be 4 to 6 ounces for women and 6 to 8 ounces for men. When you're testing a new protein you should start with half the portion size.
Beef
- You should eat it only once every seven days so don't make this your first protien test unless you really like chicken because you will be eating a lot of that. At a later date test having beef twice in a week
- All types of beef are allowed, but stay away from marinated meats because the marinates usually have extra sodium.
- Cook fattier meats to medium-rare. If you like your meat well done choose leaner cuts like Filet Mignon.
Beans
- Eat only once a day
- If you pass the chickpea test try pink or pinto beans next
- Avoid black beans during Phase two and do a "self test" later on.
- Don't do the following food combinations until you test them later on:
- Beans and rice
- Beans and meat
Duck
- Duck is as low as chicken in reactivity so its a good choice
Eggs
- Only once a day
- Eat every other day, later on do a test to eat them daily
- Don't eat them with bread until you've tested this combination
- Hard boiled eggs are the only method of cooking you should stay away from
Fish
- Don't eat on consecutive days. At a later date test if you can fish two days in a row.
- Don't eat more than once or twice a week.
- Choice wild white fish and wait until later to test tuna, cod, and swordfish.
- Don't eat farm raised fish or Salmon
Lamb
- Eat two to three times a week
Pork
- Eat fresh pork and test smoked/cured meats (like bacon and deli ham) in Phase three
- Highly reactive
Shellfish
- Test scallops first an wait until phase three to test other types of shellfish.
Venison
- Low reactivity
- Don't over cook it, start with it rare to medium and then test well-done in Phase Three.
1 comment:
I don't recommend picking Beef as your first protein to test because you will have to wait until day ten to eat something other than chicken.
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